LINCOLN ENTERTAINMENT STAGE

6:00-6:25 pm
Robert Tedder,
FREDERICK WILDMEN WINERY

6:30-7:00 pm                                   
Executive Chef  Alvin Leest,
ARUBA’S CULINARY ASSOCIATION                              

7:05-7:35 pm                                   
Executive Chef Robert Ash,
THE PFISTER HOTEL

8:00-9:45 pm                                   
LLOYD DOBLER EFFECT - Band                    

4:00-4:25 pm                                   
Justin Vajert,
REININGER WINERY

4:30-5:00 pm                                   
Owner Chip Cass,
CASS WINERY

5:00-5:40 pm                                
Mike Christensen,
CRISPIN CIDER

5:50-6:20 pm
Executive Chef Alvin Leest,
ARUBA’S CULINARY ASSOCIATION

7:00-8:45 pm                                   
LLOYD DOBLER EFFECT - Band